
Sashay down to harbourbar for live music and cocktails. Sounds of jazz, blues and soul can be heard live in harbourbar on Friday and Saturday evenings. Relax harbourside, sip on a superb cocktail or sample dishes from our fabulous bar menu created by executive chef Andrew McKee as you take in the sounds of the following artists:
| Friday 4 March, 2011 |
Paul Joseph featuring Doug Williams |
7.00pm-10.00pm |
| Saturday 5 March, 2011 |
Quimbombo |
8.00pm-11.00pm |
| Friday 11 March, 2011 |
John Harkins Trio |
7.00pm-10.00pm |
| Saturday 12 March, 2011 |
Elizabeth Geyer |
8.00pm-11.00pm |
| Friday 18 March, 2011 |
Paul Joseph featuring Doug Williams | 7.00pm-10.00pm |
| Saturday 19 March, 2011 |
Neilsen Gough |
8.00pm-11.00pm |
| Friday 25 March, 2011 | Mike Nock |
7.00pm-10.00pm |
| Saturday 26 March, 2011 | Jeff Duff |
8.00pm-11.00pm |
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For more information please call 02 9256 1661 or email phsydney.hkbar@hyatt.com.